- Appetizers -
DEER TARTARE, FRIED FOREST MUSHROOMS, ONION JAM, TOAST
3 500 Ft
ZEMPLÉN CHEESE MANUFACTURE - VARIETY OF CHEESE FOR TASTING
3 900 Ft
- Soups -
CHICKEN SOUP WITH THYME
(with vegetables, chicken meat and stuffed ravioli)
1 700 Ft
ÚJHUTA WILD GAME SOUP IN A CUP
2 200 Ft
- Main courses -
SZTRAPACSKA WITH COTTAGE CHEESE
(with bacon chips, sheep/cow curd)
3 500 Ft
TROUT ROASTED IN BAKING PAPER WITH FRIED VEGETABLES
(zucchini, bell pepper, purple onion, sweet potato)
4 500 Ft
CRISPY CHICKEN BREAST STRIPS WITH CORNFLAKES
(with sweet potato wedges, chili dip)
5 700 Ft
VIENNA PORK CHOP
(and potatoes with bacon and onion)
4 900 Ft
GAME RAGOUT WITH FOREST MUSHROOMS
(and “sztrapacska” dumplings with cottage cheese, sheep/cow curd)
6 700 Ft
VENISON CONFIT
(with cranberry sauce, fried cottage cheese dumplings)
7 900 Ft
- Desserts -
PANCAKES FILLED WITH CURD CREAM
(and vanilla sauce with tonka bean)
2 200 Ft
CITRUS CURD DESSERT
(with strawberry marrow)
1 700 Ft
PANNA COTTA
(with strawberry marrow and hazelnut crunchy)
1 800 Ft
- Salads -
TOMATO SALAD
850 Ft
CUCUMBER SALAD WITH SOUR CREAM
950 Ft
PICKLES
750 Ft