Menu

Appetizers Soups Main courses Desserts Salads Information


- Appetizers -




Újhuta Tasting Platter (sourdough bread, smoked venison ham, venison sausage, pork crackling cream, Zemplén cheeses - 1, 7, 10) 3 800 Ft

DEER TARTARE (fried forest mushrooms, onion jam, toast - 1, 4, 10) 3 500 Ft

CHEESE SELECTION BY ZEMPLÉN CHEESE MANUFACTURY (1, 7, 8) 3 600 Ft




- Soups -




FOREST MUSHROOM SOUP (with dumplings, vegetables and truffle oil - 1, 3, 9) 1 600 Ft

CHICKEN SOUP (with vegetable-meat dumplings and fridatto - 1, 3, 6, 7, 9) 1 600 Ft

ÚJHUTA RAGOUT SOUP (7, 9) 2 000 Ft

Beef goulash soup (9) 2 100 Ft

Creamy Pumpkin Soup (with caramelized pumpkin seeds) 1 600 Ft




- Main courses -




TAGLIATELLE WITH FOREST MUSHROOMS AND CREAM (with an artisanal cheese crown - 1, 3, 7) 4 300 Ft

Tokaj grape salad (with grilled gomolya cheese - 1, 7) 4 000 Ft

GANCA (potato-based dish with venison sausage crumbs and sheep cheese with sour cream - 1, 5, 7, 8 ) 3 600 Ft

GRILLED PIKEPERCH FILLETS WITH SKIN ON (with fresh salad - 4, 7, 10) 4 500 Ft

WHOLE ROASTED TROUT (with celery purée and grilled vegetables with beetroot and butter - 4, 6, 7, 10) 5 100 Ft

RABBIT THIGH IN STEW (with bread dumplings - 1, 3, 9, 10) 6 000 Ft

CHICKEN BREAST MARINATED WITH DILL SHEEP CURD (with potato wedges, fresh salad and BBQ dip - 1, 6, 7, 9, 10) 4 500 Ft

CHICKEN STEAK (pumpkin risotto, pine nuts - 7) 4 200 Ft

Confit duck (truffled potato purée, plum chutney - 1, 3, 5, 6, 7, 9, 10) 5 400 Ft

Thai Stir-Fried Noodles with Vegetables (with crispy chicken thigh fillet - 1, 3, 6) 4 200 Ft

Pork Knuckle Stew (with wild mushrooms, served with toasted ganca - 1, 7) 4 200 Ft

Gypsy-style Pork Steak (with crispy, spicy potato wedges - 10) 4 200 Ft

VIENNA PORK MEDALLIONS (with parmesan mashed potatoes - 1, 3, 7) 4 200 Ft

CONFIT VENISON THIGH (with blueberry sauce and grilled polenta - 1, 7, 9) 7 200 Ft

Venison burger (venison patty, sweet potato wedges - 7, 9, 12) 4 200 Ft




- Desserts -




CHOCOLATE TRILOGY (chocolate lava, chocolate-mousse, chocolate ice cream - 1, 3, 5, 7) 3 000 Ft

Basque cheesecake (3, 7) 2 800 Ft

PANCAKES FILLED WITH COTTAGE CHEESE CREAM (with tonka bean vanilla sauce - 1, 3, 5, 7, 8) 1 800 Ft

RICE PUDDING WITH COCONUT MILK (with fruit marrow) 1 600 Ft




- Salads -




TOMATO SALAD 700 Ft

CUCUMBER SALAD 700 Ft

FERMENTED CUCUMBER 700 Ft

HOMEMADE COLESLAW 700 Ft




- Information -




Please note that bill splitting is not available in our restaurant. (A 10% service charge will be added to the prices of all food and beverages. All prices are listed in Hungarian Forint (HUF) and include VAT. Valid from: 28 October 2025)

ALLERGENS (1.) Gluten. 2.) Crustaceans. 3.) Eggs. 4.) Fish. 5.) Peanuts. 6.) Soybeans. 7.) Milk – including lactose. 8.) Nuts. 9.) Celery. 10.) Mustard. 11.) Sesame seeds. 12.) Lupin. 13.) Molluscs. 14.) Sulphur dioxide.)